Snacks
CLASSIC ITALIAN BRUSCHETTA
INGREDIENTS 2 to 3 medium ripe tomatoes, coarsely chopped 4 tablespoons extra virgin olive oil, divided 4 slices of Tuscan bread, or any other rustic bread toasted 1 clove garlic + 1 clove garlic chopped 1 Teaspoon balsamic vinegar Flaky sea salt, for garnish Coarsely chopped basil leaves, for garnish
Read MoreSTICKY SHORTPLATE BEEF BHAN MEE
ULTIMATE HOMEMADE CHINESE EGG ROLLS
Egg rolls. They’re the quintessential Chinese takeout food.THE KEY of good egg rolls is the homemade egg rolls skins. Egg rolls are fried, savory rolls, generally filled with cabbage chopped Prawn and chopped chicken cook with spices that creates that umami flavor of five spice. The wheat flour based wrappers form small bubbles when fried,…
Read MoreCRISPY CURRY PUFF
This Irresistible taste of Malaysian and Singaporean Curry is one of a KIND, My parents favorite things to buy when ever the visit singapore, we even always make sure we buy some to bring back to JAKARTA. I make this recipe that is close to my heart and make it personal, since my Father passed…
Read MoreROASTED POTATO IN CREAMY MUSHROOM AND MISO SAUCE
Your weekend dinner or maybe just a side dish to your amazing steak.
Read MoreSALTED CHICKEN WINGS (TEBA SHIO)
This dish is part of YAKITORI dish, I first stumble this recipe while visiting Japan in the 90’s and immediately hooked. With just 3 ingredients this dish is a must have in my home. This my lazy day dish.
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