Chicken And Poultry
CLAYPOT EGG TOFU AND SEAFOOD
BRAISED EGG TOFU, Is an authentic home-cooked dish popular among the Chinese household. It is normally braised in a clay pot which adds an earthy aroma to the dish. If you do not have a clay pot, prepare it in a large pan or the wok. Tofu is an excellent source of protein which makes…
Read MoreKUNG POW CHICKEN
This traditional Chinese cooking is one of most favorite take out menu. This easy authentic Sichuan Kung pao chicken is my restaurant standard quality recipe. Let’s impress your friends and family with this recipe
Read MoreMISO MARINATED CHICKEN
This well marinated chicken is on of the best recipe I have encounter with, It is super easy recipe to make and the flavor is out of this world. Serve it with simple Japanese Salad an good hot rice This recipe require a 24 hours marinations, but the results is well worth it
Read MorePeppered Shrimp Alfredo
My Midnight meal and weekend happiness
Read MoreINDONESIAN SPICY GRILLED KALIMANTAN CHICKEN
Our traditional family recipe. Its spicy not for a week stomach and its amazing for BBQ
Read MoreSEAFOOD PAELLA
This dramatic looking dish is just amazing for your dinner parties, with the combinations of good sausage and variety of seafood.
Read MoreAUTHENTIC THAI BASIL CHICKEN
Thai food have always been our family favorite, especially my mom. Since young I have been intrigue in learning how to cook Thai food and I have become quite obsessed. Learning other country dish have becoming my greatest challenge as a chef. THAI BASIL CHICKEN, famous as one of Thai favorite street food, better known…
Read MoreAUTHENTIC KOREAN FRIED CHICKEN
HONEY GARLIC CHICKEN
CHICKENKATSU CURRY RAMEN
INGREDIENTS 4 cups chicken or vegetable stock 1 box golden curry (the small 100g box) 1 onion sliced 4 Chicken breast, bone removed and pounded flat to 1/2-1/4″ thickness 2 cups panko bread crumbs 1 cup flour 2 eggs Neutral oil for frying Ramen noodles (fresh or dried, 4 portions as per package) Garnishes of…
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