Japanese
MISO BUTTERED CHICKEN PASTA
SALMON ABURI MENTAI RICE BOWL
TOFU KATSUDON
I have made this vegetarian dish over 2 years now, I have always posted on my media but never share the recipe. I have been getting a lot of request for this recipe, it’s quite easy actually, using the same recipe as chicken katsu don, except with tofu. Alas I will share this anyway. Stay…
Read MoreMISO MARINATED CHICKEN
This well marinated chicken is on of the best recipe I have encounter with, It is super easy recipe to make and the flavor is out of this world. Serve it with simple Japanese Salad an good hot rice This recipe require a 24 hours marinations, but the results is well worth it
Read MoreCHICKEN KATSU DON
CRISPY CHICKEN KATSU SERVE WITH SAVORY SAUCE OVER RICE, SUPER EASY AND A DISH EASILY BY EVERBODY
Read MoreROASTED POTATO IN CREAMY MUSHROOM AND MISO SAUCE
Your weekend dinner or maybe just a side dish to your amazing steak.
Read MoreMISO BUTTER MUSHROOM PASTA
SALTED CHICKEN WINGS (TEBA SHIO)
This dish is part of YAKITORI dish, I first stumble this recipe while visiting Japan in the 90’s and immediately hooked. With just 3 ingredients this dish is a must have in my home. This my lazy day dish.
Read MoreOYAKADON (CHICKEN AND EGG RICE BOWL)
RICH UMAMI FLAVOR, COOK WITH ONION AND EGGS EXTENSIVE FLAVOR ALL IN ONE BOWL SIMPLE, DELICIOUS UTTERLY ADDICTIVE AND SUPER DELICIOUS
Read MoreSALMON FRIED RICE
This is my ultimate comfort food, Fried rice in the next level. The best about fried rice, is using a left over ingredients.
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