Valentines Day
CLASSIC ITALIAN BRUSCHETTA
INGREDIENTS 2 to 3 medium ripe tomatoes, coarsely chopped 4 tablespoons extra virgin olive oil, divided 4 slices of Tuscan bread, or any other rustic bread toasted 1 clove garlic + 1 clove garlic chopped 1 Teaspoon balsamic vinegar Flaky sea salt, for garnish Coarsely chopped basil leaves, for garnish
Read MorePOSITANO SEAFOOD PASTA
This recipe was created for a client of mine, many years ago and it become in instant hit, but due to many reason the restaurant have to close its doors, in honouring to that I am sharing this recipe to everyone. Its one of my proud inventions.
Read MoreSEAFOOD PAELLA
This dramatic looking dish is just amazing for your dinner parties, with the combinations of good sausage and variety of seafood.
Read MoreLOBSTER THERMIDOR
This stunning recipe is surprising easy to make, it has own stature, It is fine dining dish you can easily do at home.
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