Favorite Recipes

LONTONG SAYUR BETAWI

By Sandra Djohan | February 18, 2022

Indonesia adalah negara yang sangat kaya akan makanan. Bumbu yang ada di Indonesia menjadi sasaran yang sangat digemari oleh negara negara lain. Hari ini saya akan membagi kan resep yang menurut saya super mudah dan favorit di semua rumah di Indonesia, siapa sih yang tidak suka lontong sayur; nah lontong sayur itu ragamnya banyak sekali…

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CHICKEN CORN EGG DROP SOUP

By Sandra Djohan | February 11, 2022

During this awful year of Pandemic and many have been effected including me, this soup have becoming a savior at my house hold, the combinations of good protein helps ease the painful time in bed…and the acquire sweetness from the corn gives strength to the weak body. this dish is widely popular in every chinese…

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LYONNAISE POTATO CAKE

By Sandra Djohan | February 10, 2022

This Wonderful side dish is one of the best thing ever created by the French, I become super obsessed with this recipes while learning culinary at Le Cordon Bleu, Paris. I thought, this should be introduce to my friends and family back in Indonesia, and this dish have become a staple at my restaurant for…

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BEEF CHORIZO BURGER WITH SALSA

By Sandra Djohan | November 23, 2021

This recipe is super delicious, If you like Spices this burger Will suit you perfectly, It  features an authentic blend of robust herbs and spices with a rich flavor of  beef. serve with beautifully Pico De Gallo or salsa Fresca.  

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NASI GANDUL (INDONESIAN)

By Sandra Djohan | October 5, 2021

Nasi Gandul ini kebanyakan adalah warisan resep turun temurun. nasi gandul. Sekilas, rasa dari nasi gandul semacam perpaduan antara soto, rawon,dan gulai, namun dengan cita rasa yang lebih kuat dan khas.Kata gandul, merupakan bahasa jawa yang jika diartikan bermakna menggantung. Istilah itulah yang menjadi ciri khas para penjual nasi gandul waktu itu masih menggunakan pikulan…

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