Cakes

I always use whole wheat flour, but you can replace it with all-purpose!

Makes 12-14 servings, 1 9″ round cake Dificult ( hard) – baking  

Difficulties hard Prep Time: 30 minutes Cook Time: 25 minutes Total Time: 1 hour Yield: 12 to 16 servings A beautiful vanilla cake soaked with 3 different kinds of milk and espresso to make a wonderful and decadent dessert.

Makes 1 8″ x 8″ cake Nutrition Info (per 2″ x 2″ piece): 223 calories

“Mini Cappuccino Cheesecakes”